We have been blessed with a lot of rain the last few weeks, So good to see the grass and the garden growing so well! I am planning a delivery through the Fraser Valley on July 25. I would still like to get a delivery location in North Vancouver, so if anyone has contacts there, …
Welcome to June everyone! I’ll be delivering meat through the Okanagan and Fraser valley June 19/20. As always, please check our website for product availability and pricing at meadowridgeacres.com and submit orders using the contact form on the website. We have a decent supply of beef and pork for this delivery except for Tenderloin roast …
June Delivery to the Okanagan and the Fraser Valley June 19/20 Read More »
Welcome to Spring everyone! We are enjoying watching the snow melt and playing in the rivers crossing the fields created by the melting snow. I am planning to deliver our beef and pork to the Fraser Valley April 4th. It should be the same schedule as the last few deliveries and is posted on the …
Alright, it looks like I have found a solution to the problems we were dealing with this past week and can reschedule the Fraser Valley Delivery for February 29! May as well take advantage of a leap year right! For those of you in the Terrace, Kitimat and Prince Rupert area, I hope to make …
We are excited to be able to supply beef and pork to the communities of Terrace, Kitimat and Prince Rupert! For now I think I will try for a delivery date of February 15th with beef. I will not have pork for this delivery but I think we can make another delivery March 14th with …
Good day to you all! I have had 2 requests for a blended ground beef and heart, liver and kidney mix. I’ve done some research and I should be able to go with a 75% ground beef and 25% organ meat… The butcher requires a fee as he needs to clean the equipment once the …
We are preparing for the last delivery of meat for 2023… How is it possible for a year to pass so quickly! This delivery will be the regular Chilliwack through White Rock delivery. Delivery will be December 14th. Same schedule as last time as posted on our home page. If I can get a group …
Dear friends, this is another one of those difficult posts… I have spent some time working through the books for this year. It is very clear that the rising costs of sourcing good beef cattle to butcher and sell as well as costs of rising interest rates has gone up to the point where we …
Wow!! wasn’t that a wild summer! Hot and dry days, smoky days, and those long busy days… But now the days are getting shorter, and cooler, the mists are laying on the fields in the morning, The deer are hanging out grazing on the alfalfa in the fields. We are noticing a dramatic change in …
Hi! It has sure been a long hot dry summer for us! Thankful for a little rain over the weekend. We have freezers full of beef and pork to satisfy all your summer cravings, There will be a fresh supply of smokies and hamburger patties. We also can supply you with fresh romaine lettuce for …