We picked up our first freezer full of beautiful beef yesterday! The Sausage Factory in Smithers did the cutting and wrapping for us, and so far we are pleased with what we see. Brian plans to head down to the Fraser Valley on Tuesday, May 25 to deliver orders. Drop-off locations will be arranged when your orders are in.
If you’d like to order our grass fed, grass finished beef, please check our products page and email your order to us, or use the handy form on our contact page. All orders must be received by Saturday night for next week’s delivery.